bit.ly Fun Snack Food Ideas – Easy Snack Recipes For Kids Snacks are an important part of a balanced diet for kids. Tracy Metro for the Kraft Kitchens shares a variety of creative snack ideas for kids that include big flavors, portion control and lots of fun! Keywords: easy snack recipes for kids kids snack recipes snack food ideas for kids snack food recipes quick snack ideas for kids

The Magic of JELL-O 100 New and Faveorite Recipes Celebrating 100 Years of fun with JELL-O MGR Publishing & Promotions Inc. Toronto, Canada There is a JELL-O Hotline open Monday to Friday 9:00a.m. until 4;00 pm any questions or comments call at 1-800-431-1001

bit.ly This video provided by www.KraftFoods.com demonstrates Poke Cake 101 that can be found on the Kraft Foods website. Watch our Kraft Kitchens Expert demonstrate new twists on an old favorite. Follow our Poke Cake 101 video to see how using JELL-O® to fill in the holes of a cake can make a layered cake so much more fun and distinctive. Remember, there are many other videos here and on the KraftFoods.com website. Bon appetit!

You will Need: # 2 envelopes (1 tablespoon) unflavored gelatin # 3/4 cup (175 mL) sugar # 1 cup (250 mL) hot water # 3 cups (750 mL) pureed fresh mangoes # 1 cup (250 mL) 2 percent evaporated milk # 8 ice cubes # Dessert Mold 1) Mix thoroughly gelatin, sugar and hot water until completely dissolved. 2) In a pan or large bowl mix mango puree, ice cubes, and evaporated milk. 3) Slowly add the hot water mixture into the large bowl with the mango puree solution. 4) Stir in completely until the ice cubes melt, make sure the consistency of the solution is smooth. 5) Pour the mango pudding liquid into dessert molds, cover with saran wrap and refrigerate for at least 3 hours. 6) When fully firm, slide a knife around the inner edges of the mold, invert and plop out the pudding onto a plate. SERVE with liquefied condensed milk drizzled on top

In this video, Betty makes a Fluffy Peach Gelatin Salad. It’s great-looking and great-tasting! Great for a party or a meal at home!!! Ingredients: 1 small package peach Jello 8 oz. package cream cheese 8 oz. container whipped topping (like Cool Whip) 1 small can crushed pineapple, drained–juice not needed 1/2 cup chopped pecans Dissolve small package of Jello in 1 cup of boiling water. Add 8 oz. cream cheese, and stir until dissolved. Place mixture in the refrigerator for about 1 hour, until it is beginning to thicken, but is not jelled. Now, fold in 8 oz. whipped topping, 1 small can of drained, crushed pineapple, and 1/2 cup chopped pecans. Mix gently, and pour into a nice serving bowl. Cover with plastic wrap, and refrigerate at least 4 hours, or until ready to serve. This is a gorgeous salad with a wonderful mix of flavors that is great with just about anything–or by itself!!!