2 1/2 Cans Diced Turkey

1 can Cream of Chicken

1 c Bread Crumbs

3 1/2 c cooked Noodles

1/4 c Butter

1/4 c diced Pimento

1 tsp Salt

1 1/2 c shredded Cheese

1 c Almonds

1 c diced Celery

Melt butter and stir in bread crumbs. Grease casserole. Mix soup and cheese, stir until melted. Add remaining ingredients, reserve 1/2 of almonds and crumbs. Mix well. Top with crumbs and almonds. Bake covered, for 20 minutes at 400. Take cover off and bake for 1 minute longer.

Serves 6

Turkey Casserole Recipe

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