Cake Decorating: Fun With Fondant
FYI: I am making a DVD with Robin showing how to make all kinds of fondant cakes. If you’d like to know when it’s available, send me a message thru my channel page. Thanks to everybody! =) Fondant adds a special zest to cakes, pastries, and candies. See for yourself as a cake decorator creates fun with fondant. Recipe from the episode: Chocolate Expresso Pot de Créme To see more stories, get recipes, and links to additional resources, go to: cookingupastory.com
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Comments on Cake Decorating: Fun With Fondant »
eebhetje @ 4:58 am
i want to make it, not to eat it:s
MyNameIsMarijuana @ 12:52 pm
Her cake tastes good. Her clit tastes better.
lachangoleona08 @ 1:59 pm
haha ickkk
louiebear6 @ 6:49 pm
i love this cake it is very pretty!
brycensmommy08 @ 3:27 pm
that was awesome, and it looked so easy, but if I were to try it, it’d be a big ball of mush lol. She’s really talented!
kjnq @ 6:17 am
wow but is not easy to do it home mmm i think
TheRitzCam @ 2:17 pm
omg finally a amazing vid where I learn how to make cakes with fondant..now I know how to decorate it beautifully too ^,^ thank you!!
angeleyes3250 @ 8:57 pm
This was great!! Can I have your bc recipe please?? Its sooo smooth and bubble free!
sarcasticFaani @ 12:03 am
its beatiful!
montrealstars60 @ 5:39 am
Oh my!! Can I have one too? LOL
DollyxPops @ 5:26 am
OMG SO AMAZING!!!!
Soo talented! :]
lebloobloo @ 8:43 am
where can i buy fondant plz
kendimidayadimalnima @ 1:42 pm
wow its very fantastic!! is anybody knows the music at the end??
angieicepop @ 8:42 am
Any Large supermarket. Normally in home baking and sugar section. Comes in all different sizez
zof31091 @ 12:07 pm
wow, looks so strange to me O__O
the “american” way to make cakes is different from the “italian” way.
I’m italian, we don’t use to frost our cakes,indeed we use home-made whipped cream to cover the cake more ingredients in the inside (usually vanilla custard and chocolate) and simple ingredients for the decoration(chocolate, custard, fruit..) WITHOUT colourings! thats’ why this cake looks plastic to me, not inviting at all…
AFaULTLinE11 @ 4:19 pm
In America we have cakes like that too(dessert cakes). I agree though that cake isn’t very inviting, kind of boring! I work at a bakery and we make everything homemade.
dithbmine1 @ 2:52 pm
Pro,
ilovevolleyball321 @ 11:14 pm
You can get it at Michaels
jigs1509 @ 7:00 am
excellent!
Lcool09 @ 4:16 pm
that is just amazing a gorgeous!!!
Pro!
mamata37 @ 10:29 am
good
tinabeaner004 @ 2:02 pm
Using a pizza cutter to cut off the extra fondant also works very nicely.
Nanoha1287 @ 12:18 am
wow so beautiful…
i dun even bare to eat it O_O
zof31091 @ 8:21 am
I’m sorry I didnt mean to be rude, just sincere. of curse she seems to be a nice person and her cake is certainly colorful and pretty to see, but doesn’t mean it must be inviting as a FOOD to me.
but we are particulary touchy about traditions (as it is food for italians)
Anyway we love color, comedy, love and artistry too, I can assure you
morningstarscrew @ 8:24 am
i don’t think it’s exclusively “american”…fondant cakes are sold in almost every bake shop in the world.